Strawberry Topping for Cheesecake
from thetoastykitchen.com
16 min
8 servings
Strawberry topping for cheesecake is a homemade strawberry sauce that's made on the stovetop with a few simple ingredients. This sweet strawberry topping is perfect for more than just cheesecake - try it on pancakes, pound cake, waffles, cupcakes, and more.
Ingredients
- 1 pound fresh strawberries (hulled and diced)
- 1/4 cup granulated sugar
- 1 tablespoon lemon juice
- 1 tablespoon cornstarch
Directions
- 1
In a saucepan over medium heat, add strawberries, sugar, lemon juice, and cornstarch. Stir to combine. If your strawberries are not very juicy, add 1-2 tablespoons of water, or more, as needed.
- 2
Bring to a boil. Reduce heat to medium-low and cook until mixture has thickened and looks glossy (this could take up to 6-8 minutes). Remove from heat and allow to cool.
- 3
Store topping in the refrigerator until ready to serve.