
This easy Sugar Cookie Icing makes decorating a breeze! Made with only 4 ingredients in 5 minutes, this simple icing recipe is perfect for piping and coloring. Enjoy bright, beautifully decorated cookies!
Combine the sifted powdered sugar and 2 tablespoons of milk in a bowl and whisk until well combined, then Whisk in the corn syrup. If needed, add additional milk 1 teaspoon at a time to thin out the frosting. If too thin, add an additional 1/4 cup of powdered sugar.
To color the icing, divide the icing into separate bowls. Add a small drop of your gel colors to the icing. Mix thoroughly.
Apply to cookies using a squeeze bottle or piping bag.