Sugar Cookie Truffles
Ingredients
- 2 cups or 12 sugar cookies¹
200 g
- 4 tablespoons cream cheese
2 oz or 57 g
- 2 cups white chocolate melting wafers
or candy melts
- Sprinkles for decoration
Directions
- 1
Line a cookie sheet with parchment paper and set aside.
- 2
Place sugar cookies in a food processor and process until cookies turn into fine crumbs. Add cream cheese and process again until well-combined and mixture can be pressed into a ball, 1 to 2 minutes.2
- 3
Shape cookies into balls about 1-inch to 1 1/2-inches in diameter. Place on prepared cookie sheet and place in the freezer for 15 to 20 minutes.
- 4
While the truffles freeze, melt white chocolate in a medium bowl according to instructions. See notes below for tips on melting chocolate.3
- 5
Remove the cookie truffles from refrigerator. Using two forks, dip and roll chilled truffles, one at a time, in chocolate coating. Return to lined cookie sheet and immediately top with sprinkles. Repeat process for remaining truffles. Store in an airtight container in the fridge for up to a week or in the freezer for up to one month.4
Sugar Cookie Truffles
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Based on 39 ratings
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About this Recipe
Looking for an effortless, festive treat that tastes like Christmas in every bite? These no-bake Sugar Cookie Truffles deliver irresistible holiday cheer with just three simple ingredients, making your holiday season preparation wonderfully stress-free.
The magic of these truffles lies in their clever simplicity. By combining classic sugar cookies with tangy, room-temperature cream cheese, you create a rich, chewy center that perfectly balances the sweet crunch of a white chocolate shell. It’s a no-fuss recipe that transforms pantry staples into an elegant, delightful dessert without turning on your oven. This approach saves time while still creating a treat that feels special and indulgent.
Prepare for a delightful contrast of textures and flavors. Each truffle offers a smooth, sweet outer layer of white chocolate that gives way to a dense, moist, and utterly satisfying sugar cookie and cream cheese interior. The optional festive sprinkles add a playful pop of color and a hint of extra texture, making them visually appealing. This recipe promises a sweet bite that’s perfect for holiday gatherings or a special treat, offering a delicious escape from complex baking.
While these truffles are perfect as is, you can easily personalize them. Experiment with different colored sprinkles to match your holiday theme or celebration. You can also explore different flavored candy melts for the coating if you want to introduce other taste profiles beyond classic white chocolate. If you prefer, a good quality white chocolate bar chopped finely can also be used for dipping.
These festive Sugar Cookie Truffles are ideal for holiday dessert platters, cookie exchanges, or as charming homemade gifts during the Christmas season. They make a lovely addition to any spread, offering a bite-sized moment of pure sweetness.