
Easy and delicious whipped strawberry fluff that is a sugar free, low calorie dessert. This is great to enjoy when you are craving a sweet treat!
Bring 3/4 cup of water to a boil. You can easily do this by microwaving the water for about 3 minutes, or until you see bubbles.
Whisk in jello mix into the boiling water until powder is completely dissolved. Whisk for about 2 minutes.
Add about 1 cup of ice to a measuring cup and then fill with water until it measures 1 cup. Add ice water to jello mixture and stir until ice is completely melted and mixture begins to thicken.
Whisk cool whip into the mixture until smooth and well combined
Refrigerate fluff for about 10 minutes and stir again. Then spoon mixture into individual cups (I use 4 oz jelly mason jars) or into a larger serving bowl.
Refrigerate for about 4 hours until fluff is completely set.