
Savory and tender meatballs smothered in a rich and creamy gravy. This easy Swedish meatballs recipe will definitely be a new family favorite! Serve them up with mashed potatoes, rice, or noodles and a side salad for a meal that will please even the pickiest eater.
Soak bread crumbs in milk until absorbed.
While meatballs are baking, melt butter in a large skillet over medium-high heat.