Sweet Potato Casserole
Ingredients
- 3 cups peeled sweet potatoes)
cooked sweet potatoes, from about 3 pounds (about 1.36kg
- 1/2 cup granulated sugar
99g
- 1/2 cup butter
melted and cooled, 113g
- 1/2 cup milk
113g
- 2 large eggs
- 1 teaspoon vanilla
- ½ teaspoon salt
- 1 cup light brown sugar
packed, 213g
- 1/2 cup all-purpose flour
71g
- 1 cup chopped pecans
113g
- 1/2 cup unsalted butter
melted, 113g
- pinch of cinnamon
Directions
- 1
Preheat (or reduce temperature after baking potatoes) oven to 350° F.
- 2
In a food processor, combine peeled, cooked sweet potatoes, sugar, melted butter, milk, eggs, vanilla, and salt. Puree until very smooth, about 1 minute.
- 3
In a separate bowl, stir together flour, brown sugar, cinnamon, and pecans (breaking up brown sugar clumps as needed).
Sweet Potato Casserole
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Ratings & Reviews
Based on 22 ratings
Rating Breakdown
About this Recipe
Looking for that iconic, comforting side dish that steals the show at your holiday meal? This Sweet Potato Casserole, featuring a velvety smooth base and an irresistible crunchy pecan streusel, is exactly what you need to complete your festive table.
What sets this Sweet Potato Casserole apart is the perfect harmony between its lush, creamy potato filling and the generously layered, sweet and crunchy pecan and brown sugar streusel. This combination ensures every bite delivers a delightful contrast in texture and a burst of comforting sweetness that makes it a true holiday must-have.
Prepare for a rich, comforting experience with every spoonful. The base is incredibly smooth and subtly sweet, providing a delightful foundation that's both satisfying and light. The star, however, is the golden-brown streusel, bursting with toasted pecans, rich brown sugar, and a hint of cinnamon, adding an essential crunch and depth of flavor that complements the creamy potatoes beautifully. It's a dish that feels both indulgent and familiar, perfect for gathering around with loved ones.
For customization, you can easily adapt this Sweet Potato Casserole to your preferences. Consider swapping the pecans for an equal amount of chopped walnuts if you prefer, or for a nut-free streusel, you could try substituting with rolled oats for a delightful chew. If you want to enhance the warmth in the streusel, a tiny pinch of nutmeg or allspice would also be a lovely addition.
This Sweet Potato Casserole is the quintessential addition to any holiday feast, especially Thanksgiving or Christmas. It shines as a sweet side dish alongside savory main courses, or even as a decadent dessert for those who appreciate a less traditional sweet treat.