- Recipes
- Ingredients
- Butter
- The Best and Easiest Peanut Butter Fudge Recipe

The Best and Easiest Peanut Butter Fudge Recipe
Ingredients
- 2 cups sugar
- 7 oz marshmallow fluff
or marshmallow creme
- 12 oz creamy peanut butter
- 1/2 cup whole milk
Directions
- 1
Butter a small pyrex or 8x8 baking dish and set aside.
- 2
In a medium saucepan (preferably non-stick), combine the milk and sugar, and bring to a boil. Continue to boil, stirring constantly, for three minutes.
- 3
Remove the pan from the heat and add the peanut butter and marshmallow fluff. Stir until well combined.
- 4
Spread the fudge into the baking dish. Allow to cool to room temperature, and then refrigerate

The Best and Easiest Peanut Butter Fudge Recipe
Similar Recipes
Ratings & Reviews
Based on 129 ratings
Rating Breakdown
About this Recipe
Craving that irresistible, melt-in-your-mouth peanut butter fudge without spending hours in the kitchen? This easy peanut butter fudge recipe delivers incredible flavor and a satisfyingly creamy texture, perfect for satisfying your sweet tooth any time.
Why This Fudge Works
The secret to this foolproof fudge lies in using marshmallow fluff (also known as marshmallow creme). This key ingredient ensures a consistently smooth and velvety texture, eliminating the need for a candy thermometer or complicated sugar stages. It's a method designed for simplicity, making perfect fudge accessible to even novice confectioners.
What to Expect
Prepare yourself for an indulgent experience with every bite of this rich peanut butter fudge. You'll find a delightful balance of sweet and savory, with the prominent nutty flavor of peanut butter perfectly complemented by the gentle sweetness from the sugar and marshmallow fluff. The texture is wonderfully soft and yielding, dissolving on your tongue without being overly crumbly or sticky. This fudge is an absolute dream for peanut butter lovers, offering a comforting and nostalgic treat that brings a smile with its simplicity and deliciousness.
Customization & Variations
While this recipe is fantastic as is, feel free to get creative! For a textural contrast, you could gently fold in a handful of chopped roasted peanuts just before pouring the fudge into your pan. If you enjoy a touch of chocolate with your peanut butter, consider swirling in some melted dark chocolate or pressing mini chocolate chips into the top before it sets. For a different flavor profile, a pinch of sea salt sprinkled on top before cooling can enhance the sweetness and balance the richness beautifully.
Serving & Context
This simple peanut butter fudge is ideal for gifting during the holidays, bringing to a potluck, or simply enjoying as an after-dinner treat. Serve it alongside a cup of coffee or a cold glass of milk for the ultimate comforting dessert. It’s also excellent for topping ice cream or sharing at a casual gathering.







