The Original Seasoned Pretzels Recipe (Dot's Copycat)

The Original Seasoned Pretzels Recipe (Dot's Copycat)

from josieandnina.com
Appetizer
5 min

Tastes like a popular Midwestern pretzel snack, but super easy and much more economical to make at home. Bring this no cook or bake seasoned pretzel recipe to your next party, gathering or tailgate and be ready to go home with an empty bowl!

Ingredients

  • ½ teaspoonlemon pepper
  • 1 teaspoonkosher salt
  • 1 ozpackage buttermilk dressing mix (or 2 tablespoons)
  • ½ teaspoondried dill weed
  • 1 teaspoongarlic powder (garlic powder)
  • ¼teaspooon cayenne pepper
  • 2 bagsbutter braid pretzels (each 10 oz bags)
  • ½ cupcanola oil (or unsalted butter)

Directions

  1. 1

    Open the grocery bags and place one inside the other.

  2. 2

    Pour the pretzels into the doubled up grocery bag

  3. 3

    Mix all the herbs, seasoning and dressing pack in a small bowl and sprinkle over pretzels in bag.

  4. 4

    Pour oil over top of pretzels in bag.

  5. 5

    Shake bag to toss the seasonings over the pretzels.

  6. 6

    Allow to sit for a couple of hours or overnight in the brown bag. Stir or shake gently so as to mix the seasoning from the bottom of the bag.