Turkey Cabbage Soup

Turkey Cabbage Soup

from cooktoria.com
40 min

This Turkey Cabbage Soup is a delicious Asian-inspired dish that will warm you from the inside out. Flavorful and full of tender veggies and turkey, it's savory with just a touch of heat.

Ingredients

  • 2 tbsp. grapeseed oil
  • 1 small white onion, diced
  • 2 large garlic cloves
  • 1 tsp. minced ginger
  • 1 lb. ground turkey
  • 3 tbsp. soy sauce
  • 1/2 tbsp. sriracha
  • 2 medium carrots, shredded
  • 1 small green cabbage, chopped ((about 1 1/2 lbs.))
  • 6 cups vegetable broth (or other kind)
  • 1 tbsp. sesame oil
  • 1/2 cup chopped scallions or chives

Directions

  1. 1

    In a medium pot, cook the onion in oil over medium heat, until it just starts to brown (about 5 minutes).

  2. 2

    Add the garlic and ginger, and cook for another minute.

  3. 3

    Then add the ground turkey and cook, breaking it up into pieces, until just cooked through and starting to turn golden.

  4. 4

    At this point, add the soy sauce, sriracha, carrots, cabbage, and veggie broth. Stir, cover with a lid, and cook for about 25 minutes.

  5. 5

    Lastly, add in sesame oil and chives. Stir, turn off the heat, and serve.

Turkey Cabbage Soup Recipe | Only Recipes