Turkey Meatballs

Turkey Meatballs

from joyfulhealthyeats.com
35 min
12 servings

This juicy turkey meatballs recipe with fragrant garlic, herby oregano, and savory parmesan is an easy Italian dinner.

Ingredients

  • 1 lbs of ground turkey
  • 2 egg
  • 1 cup of yellow onion, finely chopped
  • 2 garlic cloves, minced
  • 1 tablespoon dry basil
  • 1 teaspoon oregano
  • 1 teaspoon of salt
  • 1/2 teaspoon of pepper
  • 1/4 cup of grated parmesan
  • 1/2 cup gluten free panko

Directions

  1. 1

    Preheat oven to 400Fº.

  2. 2

    To a large bowl add ground turkey, egg, onion, garlic, basil, oregano, salt, pepper, parmesan and panko. Mix all ingredients together by hand.

  3. 3

    Form into 2″ balls and place in a greased baking sheet or baking dish. {it should make about a dozen meatballs}

  4. 4

    Bake for 15-20 uncovered.

  5. 5

    Serve on spaghetti with Homemade Tomato Sauce.