Vegan Cinnamon Raisin Bread (Bread Machine Recipe)
This vegan-friendly cinnamon raisin bread is made using a bread machine! It's soft on the inside, crusty on the outside, and sweetly spiced with cinnamon, a little sugar, and chewy sweet raisins. Bread machine cinnamon raisin bread is so easy to make - you just set it and forget it, and before you know it, you have a tender, crusty loaf of warm sweet bread for breakfast or a snack.
Ingredients
- 1 cwater
- 2 tbspvegan butter
or margarine
- 3 cbread flour
- 1 ½ tspsalt
- 1 tspground cinnamon
- 3 tbspgranulated sugar
- 2 ½ tsprapid yeast
- ¾ craisins
Directions
- 1
Add the ingredients EXCEPT for the raisins to a bread machine in the order given.
- 2
Program your bread machine to "sweet bread", light loaf, and medium-sized loaf. Start.
- 3
When the bread machine beeps at you to add ingredients then add the raisins. Continue with the program till complete.
- 4
Cool and remove from pan according to directions.
About this Recipe
Indulge in Easy Vegan Cinnamon Raisin Bread Machine Perfection
Imagine waking up to the irresistible aroma of freshly baked bread, filled with warm cinnamon and sweet, chewy raisins. With this Vegan Cinnamon Raisin Bread machine recipe, that dream becomes an effortless reality! This isn't just any bread; it's a tender, crusty loaf made simple with your trusty bread machine, perfect for a cozy breakfast or a delightful snack.
This vegan-friendly cinnamon raisin bread takes all the guesswork out of baking. Just load your ingredients into the bread machine, set it, and let the magic happen. The result is a beautifully golden crust giving way to a soft, fluffy interior, generously studded with plump raisins and infused with just the right amount of sweet spice. It's the ultimate hassle-free way to enjoy delicious homemade cinnamon raisin bread that caters to a plant-based diet.
Tips for the Perfect Loaf
Achieving a stellar bread machine cinnamon raisin bread loaf is incredibly easy, but a few pointers can elevate your bake:
- Ingredient Order Matters: Always follow your bread machine's recommended order for adding ingredients, usually liquids first, then dry ingredients, and yeast last. This prevents premature activation of the yeast.
- Fresh Yeast: Ensure your rapid yeast is fresh for the best rise.
- Plump Raisins: For extra juicy raisins, you can soak them in warm water for 10-15 minutes, then drain and pat dry before adding them to the machine's dispenser (or at the "add-ins" beep).
Delicious Ways to Enjoy Your Vegan Cinnamon Raisin Bread
Once your vegan cinnamon raisin bread is baked to perfection, the serving possibilities are endless!
- Classic Toast: Enjoy warm slices toasted with a smear of vegan butter or cream cheese.
- Sweet Sandwich: Make a delicious sandwich with peanut butter and banana.
- French Toast: Transform leftover slices into an incredible vegan cinnamon raisin French toast for an indulgent brunch.
- Add a Glaze: For an extra treat, whisk together powdered sugar with a splash of plant-based milk and drizzle over the cooled loaf.
Experiment with additions too! A handful of chopped walnuts or pecans can add a lovely crunch, or swap out half the raisins for dried cranberries for a tangy twist. No matter how you slice it, this easy bread machine bread is sure to become a cherished recipe in your kitchen.