
This Lemon Butter Sauce is zesty, silky, and extremely tasty. It takes just 10 minutes to make a lemon garlic sauce that pairs perfectly with fish, beef, chicken, vegetables, and pasta. Just 6 ingredients are needed to make a super versatile garlic butter sauce.
Melt the butter in a medium pan over medium heat. Cook the garlic for 30 seconds until fragrant.
Add the lemon juice, and season with salt and pepper. Simmer for a few minutes.