4-Ingredient Dairy-Free Corn Pudding

4-Ingredient Dairy-Free Corn Pudding

from godairyfree.org
Side
60 min

Believe it or not, canned creamed corn (now often labeled as "cream style corn") is typically dairy free!

Ingredients

  • 214.75-ounce cans of creamed corn
  • 2eggs (beaten)
  • 18.5-ounce container of dairy-free corn muffin mix, such as jiffy (or equivalent)
  • ½ cupmelted dairy-free margarine (i like earth balance, which is non-hydrogenated)

Directions

  1. 1

    Preheat the oven to 350ºF.

  2. 2

    Mix all the ingredients together in a large bowl.

  3. 3

    Pour into a greased two-quart casserole dish.

  4. 4

    Bake for 45 minutes. Serve warm.