Air Fried Okra
Ingredients
- 6 ozokra
fresh
- 1egg
- 1 tspwater
- 1 tbspflour
- ¼ cbread crumbs
- 1 tbspolive oil
Directions
- 1
In a small bowl, whisk together the egg and 1 teaspoon of water, set aside.
- 2
Rinse the okra and cut off the tops and bottoms. Slice into pieces around 1/4 inch thick. Toss the okra in the flour. Then dip each piece in the egg mixture, then in the bread crumbs.
- 3
Air fry at 356°F for 6 minutes. Depending on the size of your air frier you will likely need to do this in two batches.
- 4
Toss the breaded okra in the oil (melting the coconut oil to a liquid if needed). Then air fry for an additional 2-3 minutes.
Air Fried Okra
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About this Recipe
The Ultimate Crispy Air Fried Okra
Say goodbye to greasy, deep-fried okra and hello to the best crispy air fried okra you'll ever taste! This incredibly simple recipe transforms fresh okra into a delightfully crunchy, flavorful side dish using your air fryer. It's the perfect way to enjoy okra's unique texture without all the added oil, making it a healthier alternative that doesn't compromise on taste.
Our Air Fried Okra recipe ensures each piece is perfectly coated and cooks up golden brown and irresistibly crispy. Forget soggy results; the circulating hot air in your air fryer works wonders, delivering that satisfying crunch every single time. It's a quick and easy way to prepare a vegetable that often gets a bad rap, proving that okra can be truly delicious.
Tips for Perfectly Crispy Okra
Getting that perfect crisp on your air fried okra is easier than you think. Here are a few pointers:
- Pat Dry: Ensure your fresh okra is thoroughly dry before coating. Excess moisture can prevent it from getting truly crispy.
- Even Coating: Make sure each piece of okra is well-coated with the egg mixture and then the bread crumbs. This creates that fantastic crunchy exterior.
- Don't Overcrowd: Cook the okra in a single layer in your air fryer basket. This allows the hot air to circulate properly around each piece, ensuring even cooking and maximum crispiness. If needed, cook in batches.
- Shake for Evenness: Give the air fryer basket a good shake halfway through cooking to ensure all sides get beautifully golden and crisp.
Delicious Serving Suggestions
This crispy okra side dish is incredibly versatile! Serve your Air Fried Okra alongside almost any main course. It pairs wonderfully with:
- Grilled chicken or fish
- Southern-style barbecue
- A hearty steak dinner
- As a healthy snack dipped in a zesty remoulade or ranch dressing
Get ready to make air fried okra your new favorite way to enjoy this often-misunderstood vegetable. It's a game-changer for quick, healthy, and incredibly tasty sides!