Arugula Pear Salad with Candied Pecans
1 servings
This delicious salad includes peppery arugula, sweet pears, creamy crumbled gorgonzola or blue cheese, and candied pecans. Toss it all in a simple homemade dressing and enjoy!
Ingredients
- 2 cups pecan halves
- 4 tablespoons butter or ghee
- ¼ cup honey
- 1 teaspoon cinnamon
- ¼ cup olive oil
extra virgin
- 2 teaspoons dijon mustard
- 2 teaspoons honey
- 1 teaspoon balsamic vinegar
- 5 ounces arugula
- ⅔ cup gorgonzola
- 2 pears
diced
Directions
- 1
Preheat oven to 350 degrees.
- 2
Add the arugula to a large salad bowl. Top with crumbled gorgonzola, candied pecans, and diced pears.
Arugula Pear Salad with Candied Pecans
1 servings
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