Bacon Cheeseburger Sheet Pan Lasagna

Bacon Cheeseburger Sheet Pan Lasagna

Hearty layers of ground beef, cheddar, and crispy bacon bring bold flavors to this comforting sheet pan dish.

Ingredients

  • lean ground beef
    2 lb
  • slices of bacon

    cooked and chopped into large pieces

    8
  • yellow onion
    1 medium
  • chopped garlic
    1 tbsp
  • x 10.5 oz cans condensed cheddar cheese soup
    2
  • milk
    1 c
  • onion powder
    1 tbsp
  • yellow mustard
    1 tbsp
  • condensed cream of bacon soup
    10.5 oz
  • ricotta cheese
    15 oz
  • shredded cheddar cheese
    3 c
  • oven-ready lasagna noodles
    1 package
  • salt
    ½ tsp
  • pepper
    ½ tsp

Directions

  1. 1

    Preheat oven to 375F.

  2. 2

    Add the ground beef to a large skillet over medium-high heat and break it apart. Add the diced onions to the skillet, stir well, and cook until the beef is fully browned. Add the garlic, stir well, and cook for an additional 2 minutes. Set aside.

  3. 3

    In a mixing bowl, whisk together the cheddar cheese soup, milk, onion powder, mustard, salt, and pepper.

  4. 4

    Spoon one-third of the cheddar mixture onto the bottom of a half sheet pan (18 x 13 inches) and spread it evenly. Place a single layer of lasagna noodles over the mixture.

  5. 5

    In another mixing bowl, combine the ricotta cheese and cream of bacon soup. Mix until smooth.

  6. 6

    Spoon half of the ricotta mixture over the lasagna noodles and spread evenly. Add half of the cooked beef mixture and sprinkle with half of the shredded cheddar cheese.

  7. 7

    Place another layer of lasagna noodles on top of the cheese. Repeat with the remaining ricotta mixture, spread it evenly, and pour the remaining cheddar mixture over it. Spread out evenly.

  8. 8

    Top with the remainder of the cooked ground beef.

  9. 9

    Cover the sheet pan tightly with aluminum foil and bake for 30 minutes.

  10. 10

    Remove the pan from the oven and discard the foil. Sprinkle the remaining cheddar cheese on top and add bacon pieces. Return the uncovered pan to the oven and bake for an additional 15 minutes.

  11. 11

    Remove the pan from the oven and allow the lasagna to rest for a few minutes. Slice and serve.

Bacon Cheeseburger Sheet Pan Lasagna

Bacon Cheeseburger Sheet Pan Lasagna

75 min541 cal

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About this Recipe

Indulge in the Ultimate Comfort: Bacon Cheeseburger Sheet Pan Lasagna

Prepare for your taste buds to do a happy dance with our incredible Bacon Cheeseburger Sheet Pan Lasagna! This ingenious recipe combines all the savory, cheesy goodness of a classic cheeseburger with the easy, layered comfort of lasagna, all baked to perfection on a single sheet pan. Forget the fuss of traditional lasagna; this oven-baked delight is designed for maximum flavor with minimal effort, making it the perfect hearty meal for any night of the week.

Each rich and satisfying bite delivers perfectly seasoned ground beef, nestled between tender oven-ready lasagna noodles, smothered in a dreamy blend of condensed cheddar cheese soup, tangy mustard, and rich ricotta. But the real star? Crispy, smoky bacon pieces are woven throughout, adding that irresistible crunch and depth that truly elevates this dish to ultimate comfort food status. Generous layers of shredded cheddar cheese melt into a golden, bubbling topping, ensuring a burst of cheesy delight in every forkful.

Making this Bacon Cheeseburger Sheet Pan Lasagna is surprisingly simple, transforming your favorite diner flavors into a convenient family-sized casserole. It's an instant crowd-pleaser that satisfies even the pickiest eaters. For an extra kick, consider adding a pinch of red pepper flakes to your beef mixture or a splash of Worcestershire sauce for deeper umami. Serve this magnificent sheet pan meal with a crisp green salad or some quick roasted broccoli to complete your ultimate family dinner. It's hearty, it's cheesy, and it's guaranteed to become a new family favorite!

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