Beef Shawarma with Pickled Turnips & Roasted-Garlic Tzatziki

Beef Shawarma with Pickled Turnips & Roasted-Garlic Tzatziki

from Alicia Maclaren
We are so back, baby 🤍

Back in my cozy kitchen and tonight we are making Beef Shawarma with Pickled Turnips & Roasted-Garlic Tzatziki!! I was sooo impressed with how it turned out and will definitely be making this again🌱

For the full step-by-step recipe, visit my link in bio🫶

Ingredients:
· 400 g ground beef
· 1 Tbs olive oil
· 1 tsp paprika
· 1 tsp chili powder
· 1 tsp black pepper
· 1 tsp dried garlic
· 1 tsp salt
· 1/2 tsp smoked paprika
· 1/2 tsp ground cumin
· 1/2 tsp ground coriander
· 1/2 tsp sumac
· 2 whole heads garlic
· 1 cup cherry tomatoes
· 200 g Greek yogurt
· 3 Tbs cucumber
· 1 tsp fresh mint
· 1 Tbs fresh dill
· 2 Tbs olive oil
· 1 Tbs lemon juice
· Salt & pepper, to taste
· 2 flatbreads 
· 250g cherry tomatoes
· Red onion, thinly sliced (to taste)
· 1 cups pickled turnips

Ingredients

  • ground beef
    400 g
  • olive oil
    1 tbsp
  • paprika
    1 tsp
  • chili powder
    1 tsp
  • black pepper
    1 tsp
  • garlic
    1 tsp
  • salt
    1 tsp
  • smoked paprika
    ½ tsp
  • ground cumin
    ½ tsp
  • ground coriander
    ½ tsp
  • sumac
    ½ tsp
  • whole heads garlic
    2
  • cherry tomatoes
    1 c
  • Greek yogurt
    200 g
  • cucumber
    3 tbsp
  • fresh mint
    1 tsp
  • fresh dill
    1 tbsp
  • olive oil
    2 tbsp
  • lemon juice
    1 tbsp
  • Salt & pepper
  • flatbreads
    2
  • 250g cherry tomatoes
  • Red onion
  • pickled turnips
    1 c

Directions

  1. 1

    For the full step-by-step recipe, please visit the link in bio as mentioned in the original text.

Beef Shawarma with Pickled Turnips & Roasted-Garlic Tzatziki

Beef Shawarma with Pickled Turnips & Roasted-Garlic Tzatziki

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About this Recipe

Savor the Flavors: Incredible Beef Shawarma with Roasted-Garlic Tzatziki

Get ready to bring the vibrant, aromatic taste of the Mediterranean right into your kitchen with this spectacular Beef Shawarma with Pickled Turnips & Roasted-Garlic Tzatziki! Forget takeout – this homemade ground beef shawarma recipe is a true flavor revelation, boasting tender, perfectly spiced beef, a luxuriously creamy roasted-garlic tzatziki, and the essential tangy crunch of pickled turnips. It's a combination that's truly irresistible and surprisingly easy to master.

Our ground beef shawarma is seasoned with an expert blend of spices like paprika, chili powder, cumin, coriander, and the unique citrusy note of sumac, ensuring every bite is bursting with authentic Middle Eastern flavors. The beauty of using ground beef means a quicker cook time without sacrificing any of that rich, savory taste.

But what truly elevates this dish is the homemade roasted-garlic tzatziki. Roasting the garlic mellows its sharpness, creating a sweet, nuanced flavor that blends beautifully with cooling Greek yogurt, fresh cucumber, fragrant mint, and dill. It’s the perfect creamy counterpoint to the seasoned beef. And let's not forget the crucial pickled turnips – their bright, vinegary tang cuts through the richness, adding a delightful crunch and authentic finish that makes this dish truly special.

Served warm in soft flatbreads with fresh cherry tomatoes and thinly sliced red onion, this easy shawarma recipe is perfect for a weeknight dinner or entertaining friends. It’s a testament to how simple ingredients, when combined thoughtfully, can create an extraordinary meal. Enjoy the fantastic balance of textures and flavors that make this homemade shawarma a guaranteed repeat favorite!

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