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- Benihana Hibachi Ginger Sauce (Copycat Recipe)

Benihana Hibachi Ginger Sauce (Copycat Recipe)
6 servings
This hibachi ginger sauce is a popular Benihana dipping sauce perfect for serving with your family's favorite hibachi dinners. You'll love how simple it is to prepare and how well the flavors go with seafood, meat, or vegetables.
Ingredients
- ½ conion
½ a medium onion
- 2 tbspginger
- ½ largelemon
- 1 csoy sauce
- ½ cvinegar
Directions
- 1
Chop ½ cup onion, peel, and either thinly slice or grate 2 Tbsp ginger. Zest the ½ large lemon and squeeze the juice into a food processor blender bowl or cup.
- 2
Add 1 cup soy sauce and ½ cup vinegar, then combine until smooth.
- 3
Refrigerate until ready to serve. Stir or shake before serving.

Benihana Hibachi Ginger Sauce (Copycat Recipe)
5 min6 servings37 cal
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