Blueberry Cream Cheese Biscuits

Preheat oven to 350 degrees. Spray a 9 inch pie pan or 8X8 square pan with cooking spray. Open the biscuits and separate each biscuit to make two biscuits from one. Then pat them down to make them flatter. Spread the inside of the biscuit with cream cheese and add 3 blueberries. Roll into a ball. You should have 16, since the biscuits come with 8 biscuits.

Place together (touching) in the pie plate or square pan. Cook for 26-30 minutes until the biscuits test done. Combine topping ingredients with a mixer and spread over biscuits. You can also sprinkle with nuts.