Blueberry Cream Cheese Cobbler
Ingredients
- ½ cbutter or 1 stick or 8 tablespoons melted
- ½ cwhite granulated sugar
- 1 call-purpose flour
- 2 tspbaking powder
- 1 tspalmond extract could use vanilla extract
- 1 cmilk
- 1egg
- 1 canblueberry pie filling
- 1 packagecream cheese
Directions
- 1
Melt butter in a 9 x 13 baking dish. (I just put mine in the oven for a few minutes).
- 2
In a bowl combine sugar, flour, baking powder and whisk together. Add the extract, milk and egg to the flour mixture and stir to mix. Pour this over the melted butter in your baking dish but don’t mix it together.
- 3
Drop spoonfuls of the blueberry pie filling into the flour and butter.
- 4
Cut the cream cheese up in small pieces and drop into the cobbler.
- 5
Bake in preheated 350 degree oven for 35 to 40 minutes. If top is not brown enough by then put under broiler for a few minutes.
Blueberry Cream Cheese Cobbler
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About this Recipe
Indulge in the Ultimate Blueberry Cream Cheese Cobbler
Prepare to fall in love with this Blueberry Cream Cheese Cobbler, a dessert that effortlessly combines the comfort of a classic cobbler with the rich, tangy swirl of cream cheese. This isn't just any cobbler recipe; it's a delightful experience that’s surprisingly easy to make, perfect for both seasoned bakers and beginners looking for an impressive sweet treat.
What makes this blueberry cobbler truly special is the harmonious marriage of flavors and textures. Imagine a luscious, buttery cake-like topping, perfectly golden and fluffy, cradling a vibrant layer of sweet blueberry pie filling. But the real star? Decadent pockets of softened cream cheese baked right into the mix, adding a creamy, slightly tart counterpoint that elevates every single bite. It’s like a cheesecake and a cobbler had a delicious baby!
Using convenient blueberry pie filling means you get that intense fruity flavor without the fuss of preparing fresh berries. The hint of almond extract is our secret weapon, enhancing the blueberries' natural sweetness beautifully, though vanilla extract works wonderfully if you prefer. This easy cobbler recipe is destined to become a family favorite, perfect for gatherings, potlucks, or simply a cozy night in.
Serving Suggestions: This blueberry cream cheese dessert is absolutely divine served warm, straight from the oven. For an extra touch of indulgence, pair it with:
- A scoop of vanilla bean ice cream, allowing it to melt slightly into the warm cobbler.
- A dollop of freshly whipped cream.
- A sprinkle of powdered sugar for a pretty finish.
Variations to Try:
- Different Fruit: While blueberry is divine, consider cherry pie filling or peach pie filling for a delightful twist.
- Citrus Zest: Add a teaspoon of lemon or orange zest to the batter for a brighter flavor profile.