Buffalo Chicken Bites

Buffalo Chicken Bites

6 servings
Dredged in a seasoned flour and fried until golden brown, Buffalo Chicken Bites are tossed with a quick and easy homemade buffalo sauce! Serve with your favourite ranch dipping sauce and veggies sticks. These are great as an appetizer for game day!

Ingredients

  • boneless skinless chicken thighs

    cut into 1 inch pieces

    8
  • all-purpose flour
    ½ c
  • onion powder
    1 tsp
  • teapsoon ground black pepper
    ½
  • salt
    ½ tsp
  • hot pepper sauce
    1 c
  • butter
    ½ c
  • vinegar
    1 ½ tbsp
  • Worcestershire Sauce
    ½ tsp
  • Vegetable Oil

Directions

  1. 1

    Measure the flour, onion powder, ground black pepper, and salt into a large resealable bag. Seal the bag and shake to combine.

  2. 2

    Add the chicken pieces to the bag of seasoning and shake well to coat each chicken piece. Set aside.

  3. 3

    Next, combine the hot pepper sauce, butter, vinegar, and Worcestershire sauce in a bowl. Whisk to combine and set aside.

  4. 4

    Add two inches of vegetable oil to a large skillet over medium heat. Once the oil is fully heated to 350 degrees F, cook the chicken in batches until golden brown on both sides. This should take 4-5 minutes on each side.

  5. 5

    Once the chicken is cooked, transfer it to a paper-towel lined plate and set it aside.

  6. 6

    Next, pour the sauce mixture into a large skillet over medium heat.

  7. 7

    Bring the sauce to a low boil and cook for 2 minutes.

  8. 8

    Add the cooked chicken bites and stir well to coat. Continue to cook, stirring the chicken pieces every minute or so until the sauce is reduced and thickened - approximately 3-4 minutes.

  9. 9

    Turn off the heat. Plate and garnish. Serve immediately.

Buffalo Chicken Bites

Buffalo Chicken Bites

40 min6 servings360 cal

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About this Recipe

Crispy, Saucy Buffalo Chicken Bites for Your Next Game Day!

Get ready to score big with these Buffalo Chicken Bites – your new go-to appetizer for game day, parties, or simply a delicious family meal! Imagine perfectly sized pieces of boneless, skinless chicken, dredged in a seasoned flour, and fried to golden-brown perfection. But the real star? A quick and easy homemade buffalo sauce that coats every bite in a tantalizing, sticky, and irresistibly garlicky and sweet heat.

Forget store-bought sauces; our recipe features a simple yet robust sauce made with hot pepper sauce, butter, vinegar, and Worcestershire, creating that authentic, craveable buffalo flavor. The chicken remains incredibly juicy on the inside while achieving a satisfying crispiness on the outside, a perfect canvas for the vibrant sauce. These sticky and sweet bites are designed for dipping, making them a fantastic interactive appetizer.

Making Your Buffalo Chicken Bites Shine:

  • The Perfect Crispy Texture: Frying ensures that beautiful golden crunch that holds up to the rich sauce.
  • Customizable Heat: While our sauce delivers a classic kick, you can easily adjust the hot pepper sauce to match your preference.
  • Serving Suggestions: Don't forget the classic accompaniments! Serve these delightful bites with your favorite ranch or blue cheese dipping sauce and a refreshing array of veggie sticks like celery and carrots. They're not just for appetizers; pair them with a simple side salad for a fun weeknight dinner.

These Buffalo Chicken Bites are quick to prepare, taking only 40 minutes from start to finish, ensuring you spend less time in the kitchen and more time enjoying the deliciousness. Get ready for a flavor explosion that will have everyone reaching for more!

Frequently Asked Questions