Buffalo Wild Wings CrockPot Garlic Parmesan Chicken Pasta Recipe
Ingredients
- 2 lbs boneless skinless chicken breast
(
- salt and pepper to taste
- 1/2 tbsp Italian Seasoning
- 1 tbsp butter
- 1 12 oz bottle of Buffalo Wild Wings Parmesan Garlic Sauce
- 8 oz cream cheese
room temperature
- 1/2 cup Parmesan cheese
shredded
- 1/2 cup chicken broth
- 16 oz pasta)
cooked and drained (I used farfalle.
- 2 tbsp fresh parsley
- 1 tsp red pepper flakes
optional
Directions
- 1
Grease the bottom of the crockpot with the butter.
- 2
Place the chicken breast in the bottom of the crockpot and sprinkle the Italian seasoning over the top.
- 3
Pour the full bottle of Buffalo Wild Wings Parmesan Garlic Sauce over the chicken.
- 4
Add the cream cheese, Parmesan cheese, and chicken broth to the top of the sauce.
- 5
Cover and cook on low for 3-4 hours, or on high for 2-3 hours
- 6
Once the chicken is cooked through, remove it from the crockpot, shred it, and add it back to the sauce.
- 7
Cook the pasta according to the package instructions. (You'll want the pasta to be al dente, slightly firm so shave 1-2 minutes from the cooking time.)
- 8
Add the pasta to the chicken and sauce mixture and stir to combine. Allow to cook for 5 minutes more so that the pasta can absorb some of the creamy sauce. Garnish with parsley and red pepper flakes and serve!
Buffalo Wild Wings CrockPot Garlic Parmesan Chicken Pasta Recipe
Ratings & Reviews
Be the First to Rate
Your rating helps others discover amazing recipes. Share your experience and let others know what you think!
About this Recipe
Craving the irresistible creamy garlic Parmesan flavor of your favorite wings, but in a hearty pasta dish that practically cooks itself? This Buffalo Wild Wings CrockPot Garlic Parmesan Chicken Pasta delivers all that and more with minimal effort, making it a perfect solution for those busy weeknights.
Why This Recipe Works
The magic of this recipe lies in its set-it-and-forget-it approach, allowing tender chicken to slow-cook to perfection infused with a rich, creamy garlic Parmesan sauce. Using a full bottle of Buffalo Wild Wings Parmesan Garlic Sauce ensures an authentic, bold flavor that's both savory and incredibly satisfying. The result is an easy chicken pasta dish that truly feels special.
What to Expect
Imagine succulent, fall-apart boneless skinless chicken breast bathed in a velvety, rich garlic Parmesan sauce, perfectly clinging to al dente pasta. Each bite offers a harmonious blend of savory Parmesan cheese, aromatic garlic, and the distinctive tang of the Buffalo Wild Wings sauce. It's a deeply comforting and flavorful meal, designed to bring the beloved restaurant taste right into your home kitchen.
Customization & Variations
For a touch of heat, you can easily add or increase the red pepper flakes, or omit them entirely for a milder experience, catering to everyone's preference. While farfalle pasta is suggested, feel free to experiment with other pasta shapes like penne or rotini for a similar delightful texture. Adjust salt and pepper to your taste, enhancing the dish's overall savory profile.
Serving & Context
This rich and hearty pasta is ideal for a comforting family dinner on a busy weeknight or a cozy gathering with friends. Serve it simply, perhaps with a fresh green salad or crusty bread to soak up every last drop of the delicious sauce.