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Cheeseburger Rice
Ingredients
- 1 lbground beef
- 1 tsppaprika
- 1 tsporegano
- 1 tspgarlic powder
- 1 tsponion powder
- ½ tspsalt
- ½ tsppepper
- 1onion
- 1 ½ cbeef broth
- 1 clong grain white rice
- 1 cantomato sauce
- 1 tbspgarlic
- 1 ½ cColby Jack cheese
- dried parsley
Directions
- 1
Heat a large skillet over medium-high heat.
- 2
Brown 1 lb of ground beef with chopped onion.
- 3
Season with salt, pepper, paprika, oregano, garlic powder and onion powder.
- 4
Once the beef is browned, drain any extra grease if needed.
- 5
Add the minced garlic and stir.
- 6
Next, add the rinsed uncooked rice, beef broth, and tomato sauce to the skillet.
- 7
Stir everything together well.
- 8
Bring to a quick boil and turn heat down to low.
- 9
Cover with a lid and cook for about 15 minutes stirring once or twice to keep the rice from sticking to the bottom of the pan.
- 10
Once the rice is cooked add about 1 cup of cheese and stir.
- 11
Top with a little bit more cheese and let sit on the stove until the cheese melts or put it in the oven under broil for just a couple of minutes.
- 12
Top with dried parsley.
- 13
Enjoy!

Cheeseburger Rice
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About this Recipe
Easy One-Pan Cheeseburger Rice: Your New Weeknight Favorite
Looking for an easy one-pan meal that satisfies everyone? Our Cheeseburger Rice recipe is a game-changer! This skillet dinner brings all the comforting flavors of a classic cheeseburger into a hearty, savory rice dish, all cooked in a single pan for minimal cleanup. It's the ultimate quick dinner solution, coming together in under 30 minutes and perfect for busy weeknights.
This isn't just a simple ground beef recipe; it's a flavorful experience. Imagine tender ground beef seasoned perfectly with paprika, oregano, garlic, and onion powder, combined with fluffy long-grain rice and a rich tomato sauce base. Then, a generous amount of melted Colby Jack cheese is stirred in and topped, creating that irresistible cheeseburger gooeyness in every bite. It's truly a family-friendly dish that delivers on taste without breaking the bank or requiring hours in the kitchen.
Why You'll Love This Cheeseburger Rice
- Unbeatable Convenience: Everything cooks in one skillet! This means less washing up and more time enjoying your meal.
- Flavorful & Comforting: It perfectly captures the essence of a cheeseburger – savory, cheesy, and utterly satisfying.
- Budget-Friendly: Made with common, affordable ingredients, it's a fantastic option for delicious meals on a budget.
- Quick to Make: From start to finish, you'll have a complete meal on the table in about 30 minutes.
Tips for the Best Cheeseburger Rice
- Don't skip rinsing the rice: This helps remove excess starch, resulting in fluffier rice that’s less likely to stick.
- Season generously: The spices are key to that classic cheeseburger taste. Feel free to adjust to your preference!
Delicious Variations & Serving Suggestions
This Cheeseburger Rice is incredibly versatile! Try adding a handful of frozen peas or corn during the last few minutes of cooking for extra veggies. Want a different cheese? Sharp cheddar or a Mexican blend would also be fantastic. Serve this comforting dish alongside a simple green salad for a complete and balanced meal, or with a dollop of sour cream and a sprinkle of chopped green onions for an extra touch.