Cheesy Macaroni and Cheese

Cheesy Macaroni and Cheese

This recipe has amazing reviews! Just take a moment and read the comments and you will put this recipe on your list of things to make! Wonderful side dish. 

Ingredients

  • elbow macaroni

    cooked according to package directions

    1 ½ c
  • evaporated milk
    ⅝ c
  • egg

    beaten

    1
  • sour cream
    ⅓ c
  • butter or margarine

    softened

    4 tbsp
  • sharp cheddar cheese

    shredded

    2 c
  • velveeta cheese or 8 ounces cut into pieces
    1 c
  • pepper
    ¼ tsp
  • salt
    ½ tsp

Directions

  1. 1

    Cook macaroni according to package directions and drain.  Add butter and cheeses to macaroni and mix well  Beat egg,  milk, sour cream,  pepper and salt together with a wire whisk.  Add to macaroni and cheese.

  2. 2

    Spray a casserole dish with cooking spray and add macaroni.  Cook covered with foil in a 350 degree preheated oven for 50 to 60 minutes.   This makes about six servings.  You can double the recipe if needed.

Cheesy Macaroni and Cheese

Cheesy Macaroni and Cheese

80 min

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About this Recipe

The Ultimate Cheesy Macaroni and Cheese You'll Ever Make

Prepare for a culinary revelation! This Cheesy Macaroni and Cheese isn't just a side dish; it's a creamy, dreamy experience that has garnered rave reviews for a reason. If you're searching for the perfect baked macaroni and cheese that truly delivers on flavor and texture, your quest ends here.

What makes this recipe stand out from the rest? It's all in the rich, thoughtful combination of ingredients designed to achieve peak comfort food status. We're talking about a luscious blend of sharp cheddar and the iconic creaminess of Velveeta (with a clever substitution option if Velveeta isn't your style – just add more cheddar!). The secret to its unparalleled richness and velvety texture lies in the inclusion of evaporated milk, a beaten egg, and a touch of sour cream. These ingredients work in harmony to create a wonderfully smooth sauce that perfectly coats every elbow macaroni, ensuring a truly satisfying bite every time. This unique preparation gives it that beloved Southern macaroni and cheese feel – hearty, indulgent, and utterly irresistible.

Tips for Mac and Cheese Perfection

  • Cheese Varieties: While sharp cheddar and Velveeta are stellar, feel free to experiment! Colby Jack, Gruyere, or even a smoked Gouda can add exciting dimensions to your macaroni and cheese.
  • Crispy Topping: For an extra layer of texture, consider adding a sprinkle of breadcrumbs (panko works great!) mixed with a little melted butter over the top before baking.
  • Spice It Up: A pinch of cayenne pepper or a dash of hot sauce stirred into the cheese mixture can add a subtle kick that beautifully complements the richness.

This Cheesy Macaroni and Cheese is more than just a dish; it's a centerpiece. It's the ideal accompaniment to grilled meats, roasted chicken, or a holiday feast. Get ready to join the chorus of amazing reviews – this one is a keeper!

Frequently Asked Questions