Chicken Orzo Soup

Name: Chicken Orzo Soup
Ingredients: 1 tablespoon olive oil; 1 cup carrots; 1 cup onions; 1 cup celery; 2 cup or shredded rotisserie chicken (skin removed); 1 teaspoon dill; 4 cup chicken stock + 1 cup water; 0.5 cup uncooked orzo ( (¼ cup if you want the soup to be more brothy)); Salt and pepper

This chicken soup is comforting, satisfying, and easy to make.

Ingredients

olive oil
1 tbsp
carrots
1 c
onions
1 c
celery
1 c
or shredded rotisserie chicken
skin removed
2 c
dill
1 tsp
chicken stock + 1 cup water
4 c
uncooked orzo)
(¼ cup if you want the soup to be more brothy
½ c
Salt and pepper

Directions

1
In a soup pot, saute the vegetables in the olive oil and some salt and pepper until translucent and slightly softened.
2
Add the chicken and dill. Add the chicken stock and water. When it comes to a rolling boil, add the orzo and stir. Cook for about 9 minutes or until the orzo is al dente, making sure to stir occasionally. Taste and adjust the seasonings with salt and pepper if necessary. Serve hot!

Chicken Orzo Soup

Ratings & Reviews

Be the First to Rate

Your rating helps others discover amazing recipes. Share your experience and let others know what you think!