Chicken Salad

Chicken Salad

6 servings
Ree Drummond's favorite chicken salad is full of crunchy almonds, sweet grapes, and lots of fresh dill. Scoop up this delicious recipe with crackers for lunch!

Ingredients

  • whole

    cut up fryer chicken

    1
  • celery
    2 stalk
  • green onions
    3
  • grapes
    2 c
  • mayonnaise
    ½ c
  • plain yogurt or sour cream
    ½ c
  • Juice of 1 lemon
  • brown sugar
    1 tbsp
  • Kosher salt
  • Ground black pepper
  • handful fresh dill
    1 small
  • Cayenne pepper
  • slivered almonds
    ½ c

Directions

  1. 1

    Place the chicken in a large pot of water. Turn on the heat and bring to a boil.

  2. 2

    Reduce the heat and simmer until the chicken is fully cooked, 45 minutes to 1 hour. When you are ready, remove the chicken from the pot and place on a plate. With your fingers or a fork, pull all of the meat off the bones, chop into bite-size chunks, and set aside.

  3. 3

    To a large bowl, add the chopped chicken, celery, green onion, and grapes.

  4. 4

    In a separate bowl, combine the mayonnaise, yogurt, lemon juice, and brown sugar, adding salt and pepper to taste. Add the dill, and if you're feeling a bit brazen, throw in a dash of cayenne pepper!

  5. 5

    When the dressing tastes just right (you must taste test for appropriate saltiness especially), pour it over the chicken mixture, and stir gently until everything is thoroughly mixed. Stir in the almonds. If you are feeling naughty, add a sprinkling of bacon bits.

  6. 6

    Allow the salad to chill for several hours or even overnight. Serve on a bed of lettuce or in a sandwich or heck, eat it straight out of the bowl with a serving spoon.

Chicken Salad

Chicken Salad

80 min6 servings

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About this Recipe

Ree Drummond's Favorite Crunchy Chicken Salad

Looking for the ultimate crowd-pleasing lunch or a standout dish for your next baby shower? Dive into Ree Drummond's favorite chicken salad recipe, a delightful creation packed with texture and vibrant flavors. This isn't just any chicken salad; it's a gourmet experience thanks to its thoughtful combination of ingredients.

What makes this crunchy chicken salad truly special? It's the perfect harmony of juicy chicken, crisp celery, and the delightful sweetness of grapes. But the real stars bringing that irresistible crunch are the slivered almonds, offering a fantastic textural contrast in every bite. The fresh, aromatic dill brightens the entire dish, while a hint of lemon juice and a touch of brown sugar create a balanced, savory-sweet profile that's utterly addictive.

This easy chicken salad is incredibly versatile. It's fantastic scooped onto crackers for a quick, satisfying lunch, piled high on fresh bread for a hearty sandwich, or served in elegant lettuce cups for a lighter option. Its appealing presentation and delicious taste make it an ideal choice for gatherings, especially as a refreshing main for a baby shower food spread. With its blend of sweet, savory, and crunchy elements, this grape chicken salad is sure to become a favorite in your recipe collection.

Frequently Asked Questions