Chocolate-Covered Strawberry Cheesecakes

Chocolate-Covered Strawberry Cheesecakes

from delish.com

If you're looking for the sweetest, easy dessert for Valentine's Day, these chocolate-covered strawberry cheesecakes should be at the top of your list.

Ingredients

  • 14 graham crackers, crushed
  • 4 tbsp. melted butter
  • 1/4 tsp. kosher salt
  • 2 blocks cream cheese, softened
  • 2 large eggs
  • 1/2 c. sour cream
  • 1/4 c. sugar
  • 1 tsp. vanilla
  • Pinch of salt
  • 1 c. melted semisweet chocolate
  • 12 strawberries

Directions

  1. 1

    Preheat oven to 325º and line a 12-cup muffin tin with paper liners. Spray liners with cooking spray. In a large bowl, combine crushed graham crackers, melted butter, and salt and stir until completely moistened.

  2. 2

    Press graham mixture into paper liners and set aside.

  3. 3

    In a large bowl, beat cream cheese until light and fluffy. Add eggs, sour cream, sugar, vanilla, and salt and beat until combined. Pour filling over graham crusts.

  4. 4

    Bake until center is slightly jiggly, 20 minutes. Let cool in muffin tin, then refrigerate at least 2 hours before topping with chocolate.

  5. 5

    Spoon melted chocolate over cheesecake tops, then dip strawberries in melted chocolate and rest on top.

  6. 6

    Let set until firm.