
Christmas Wreath Cookies Recipe
Ingredients
- 1/2 cup butter
melted
- 9.7 ounces mini marshmallows
- 1/2 teaspoon vanilla extract
- a few drops of green food coloring
- 4 1/2 cups cornflakes
- 2 packets of Christmas M&Ms
or other red candies, 32 red ones picked out
Directions
- 1
Prep 2 baking sheets with parchment paper.
- 2
Add the butter to a large saucepan, and heat on a low-medium setting until melted.
- 3
Add the marshmallows, and stir frequently until melted, about 5 minutes.
- 4
Remove the pan from the heat, and add the vanilla extract and green food coloring. Stir well.
- 5
Add the cornflakes to the pan, and stir until completely coated in the marshmallow mixture.
- 6
Dampen your hands to prevent sticking. Take a handful of the mixture, and place it onto the prepared baking sheet. Use your hands to shape the cornflake mixture into a wreath shape. Repeat this step with the rest of the mixture.
- 7
Top each wreath with the red candies.
- 8
Place the sheets in the fridge for at least 2 hours so the marshmallow can set.

Christmas Wreath Cookies Recipe
Similar Recipes
Ratings & Reviews
Based on 30 ratings
Rating Breakdown
About this Recipe
If you're seeking a heartwarming treat that brings back cherished memories, these Christmas Wreath Cookies are exactly what you need. This festive recipe promises to transport you straight back to cozy holiday gatherings, enjoying a classic dessert by a roaring fireplace.
Why This Recipe Works So Well
The magic of these Christmas Wreath Cookies lies in their delightful simplicity and the nostalgic combination of ingredients. They're a truly fuss-free way to create a holiday treat that appeals to all ages. The buttery, vanilla-infused marshmallow base expertly binds the crisp cornflakes, resulting in a perfectly balanced texture that’s both chewy and crunchy.
What truly sets these cookies apart is their vibrant, celebratory appearance. The green food coloring gives them that iconic wreath hue, while the addition of bright red candies makes them pop with undeniable Christmas cheer. It's a recipe designed to evoke joy and a sense of tradition without any complicated steps.
What to Expect From These Festive Cookies
Prepare for a delightful sensory experience with every bite of these Christmas Wreath Cookies. You'll find a wonderfully chewy texture from the melted marshmallows, perfectly complemented by the satisfying crispness of cornflakes. Each cookie offers a sweet, buttery vanilla flavor, enhanced by the festive crunch and subtle chocolate notes of the red M&Ms or other chosen candies.
These cookies are designed to be a vibrant, eye-catching addition to your holiday dessert spread. They embody the spirit of the season, making them a fun and engaging project to make with family. The result is a charming, edible decoration that's as delicious as it is pretty.
Customization & Variations
Feel free to get creative with your Christmas Wreath Cookies. If Christmas M&Ms aren't readily available, you can easily use other small red candies like cinnamon imperials, mini jelly beans, or even small red sprinkles to achieve that classic festive look. For a slightly different flavor profile, consider adding a pinch of peppermint extract instead of vanilla. You could also experiment with different cereal types, though cornflakes offer that quintessential texture.
Serving & Context
These festive Christmas Wreath Cookies are absolutely perfect for holiday parties, cookie exchanges, or simply enjoying with a warm cup of cocoa on a cold winter's night. They make a charming addition to any dessert platter and are sure to bring smiles to faces, especially when presented alongside other holiday favorites.







