Cinnamon Brown Sugar Coffee Syrup (Copycat Cinnamon Dolce Syrup)

Cinnamon Brown Sugar Coffee Syrup (Copycat Cinnamon Dolce Syrup)

Cinnamon dolce coffee syrup is the perfect homemade syrup for mixing into iced and hot coffee, cold brew, or iced and hot lattes. It's a 3 ingredient sweetener that will keep for a few weeks in the fridge.

Ingredients

  • light or dark brown sugar
    1 c
  • water
    1 c
  • cinnamon sticks
    2
  • vanilla extract
    1 tsp

Directions

  1. 1

    Stir the sugar and water together in a small saucepan until no sugar clumps remain. Bring to a boil over medium-high heat and allow it to boil for 5 minutes.

  2. 2

    Take than pan off the heat, drop the cinnamon stick in, and allow the cinnamon to steep in the syrup for 30 minutes.

  3. 3

    Remove the cinnamon stick and stir in the vanilla extract.

  4. 4

    Stir 1 or 2 tablespoons into to your coffee, cold brew, or lattes. Add more to taste.

Cinnamon Brown Sugar Coffee Syrup (Copycat Cinnamon Dolce Syrup)

Cinnamon Brown Sugar Coffee Syrup (Copycat Cinnamon Dolce Syrup)

42 min

Ratings & Reviews

Be the First to Rate

Your rating helps others discover amazing recipes. Share your experience and let others know what you think!