Name: Classic Hamburger Pie
Prep time: 15 min
Cook time: 55 min
Total time: 1 h 10 min
Yield: 8 servings
Ingredients: cooking spray; 5 potatoes; 1 pound ground beef; 0.5 cup onion; 1 can green beans; 1 can condensed tomato soup; 0.5 cup warm milk; 1 egg; 2 clove garlic; 0.25 teaspoon pepper; 0.25 teaspoon salt; 0.5 cup Cheddar cheese

Directions

1
Preheat the oven to 350 degrees F (175 degrees C). Grease a 1 1/2-quart casserole dish with cooking spray.
2
Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes; drain. Set aside to cool in a large bowl.
3
Meanwhile, heat a large skillet over medium-high heat. Cook and stir ground beef and onion in the hot skillet until beef is crumbly, evenly browned, and no longer pink, about 10 minutes. Stir in green beans and condensed soup until well combined; transfer to the prepared casserole dish.
4
Mash cooled potatoes with warm milk, beaten egg, garlic, pepper, and salt until smooth; spread evenly over beef mixture. Sprinkle with Cheddar cheese.
5
Bake in the preheated oven until cheese is melted and the edges begin to brown, 25 to 30 minutes.

About this Recipe

Looking for the ultimate comfort food that brings everyone to the table? Our Classic Hamburger Pie is the answer! This incredibly easy dinner combines savory ground beef with a hearty vegetable blend, all topped with fluffy mashed potatoes and a generous layer of melted Cheddar cheese. It's a true family favorite that satisfies every time.

What makes this ground beef recipe truly shine is its simplicity and incredible flavor. Imagine perfectly seasoned ground beef and onion simmering with green beans and a hint of tomato, creating a rich and savory base. This delicious mixture is then crowned with a creamy, dreamy mashed potato topping, made extra special with warm milk and a beaten egg for a light, airy texture. Finally, a golden blanket of shredded Cheddar cheese melts over the top, creating that irresistible crust everyone loves. This hearty meal is perfect for a quick weeknight dinner but feels special enough for a Sunday supper.

Tips for the Perfect Hamburger Pie

Elevate the Beef: While delicious as is, consider adding a dash of Worcestershire sauce or a pinch of Italian seasoning to the ground beef mixture for an extra layer of flavor. You can also swap out the green beans for mixed vegetables like corn and peas for added color and nutrients.
Creamy Potato Topping: For an even richer mashed potato topping, a spoonful of cream cheese or a pat of butter can be incorporated when mashing the potatoes. Don't forget to season generously!
Cheese Please: Feel free to experiment with different cheeses! A blend of Monterey Jack and Cheddar, or even some Parmesan, would add a delightful twist to this cheesy topping.

This Classic Hamburger Pie is more than just a meal; it's a hug in a casserole dish. Serve it alongside a crisp green salad for a complete and satisfying dinner that will have everyone asking for seconds!

Classic Hamburger Pie

Ingredients

Directions