Cool Ranch Shredded Chicken Tacos (Crockpot Recipe)

Cool Ranch Shredded Chicken Tacos (Crockpot Recipe)

6 servings
Cook fresh or freeze and cook later. Serve on soft tortillas, rice, or lettuce with your favorite taco toppings.

Ingredients

  • boneless skinless chicken breasts
    2 lb
  • olive oil
    3 tbsp
  • red wine vinegar
    2 tbsp
  • taco seasoning packet
    1
  • dry ranch seasoning packet
    1

Directions

  1. 1

    Combine all ingredient in crockpot and cook on “low” setting for 6-8 hours.

  2. 2

    Shred chicken and mix with sauces and spices left in crockpot.

Cool Ranch Shredded Chicken Tacos (Crockpot Recipe)

Cool Ranch Shredded Chicken Tacos (Crockpot Recipe)

6 servings

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