Copycat Cracker Barrel Hashbrown Casserole

Copycat Cracker Barrel Hashbrown Casserole

from insanelygoodrecipes.com
25 min
5 servings

This Cracker Barrel hash brown casserole copycat recipe is creamy, cheesy, and so delicious! Learn the easy recipe, plus, get tips for making the best casserole.

Ingredients

  • 1 (2 pound) package frozen hash brown potatoes, thawed
  • 1/2 cup butter, softened
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/2 cup chopped onion
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 2 cups shredded Cheddar cheese

Directions

  1. 1

    Preheat the oven to 350 degrees F (175 degrees C). Spray one 9x13 inch pan with non-stick cooking spray.

  2. 2

    In a large bowl, combine the potatoes, butter, salt, pepper, onions, soup and cheese. Gently mix and pour into the prepared pan or dish.

  3. 3

    Bake in the preheated oven until browned, about 35 minutes.