Copycat PF Chang's Spicy Green Beans

Name: Copycat PF Chang's Spicy Green Beans
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4 servings
Ingredients: 1 pound green beans; 2 green onions; 1 teaspoon red pepper flakes; 4 garlic cloves; 2 tablespoon sesame oil; 0.13 teaspoon salt; 0.13 teaspoon ground black pepper; 2 tablespoon low sodium soy sauce; 1 tablespoon rice vinegar; 1 teaspoon white granulated sugar; 0.25 cup water; 1 teaspoon corn starch

4 servings

This is the best Copycat PF Chang's Spicy Green Beans recipe! It's the perfect side dish and done in less than 10 minutes!

Ingredients

green beans
1 lb
green onions
2
red pepper flakes
1 tsp
garlic cloves
4
sesame oil
2 tbsp
salt
⅛ tsp
ground black pepper
⅛ tsp
low sodium soy sauce
2 tbsp
rice vinegar
1 tbsp
white granulated sugar
1 tsp
water
¼ c
corn starch
1 tsp

Directions

1
In a small bowl mix together soy sauce, rice vinegar, sugar, water, corn starch, salt, and pepper; set aside.
2
In a wok or large skillet, add oil; let heat over medium high heat for 30 seconds. Add garlic, green onions, and 1 tsp red pepper flakes. Stir fry quickly, for about 30 seconds. Add green beans and stir constantly until they are almost fully cooked, about 3 minutes (should turn deep green). Push green beans to the side, pour sauce into pan, stir to distribute sauce to bottom of pan. Cook for 30 seconds over medium high heat; allow to come to a boil (shouldn't take long), reduce heat to low, stir to coat green beans with sauce. Cook for 30 more seconds.
3
Serve and enjoy!

Copycat PF Chang's Spicy Green Beans

15 min4 servings

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