
Delicious Malasadas Recipe
12 servings
Indulge in the heavenly taste of these fluffy and sweet malasadas, perfect for a delightful treat or special occasions.
Ingredients
- 2 ¼ tspactive dry yeast
1 packet
- 1 tbspsugar
- ¼ clukewarm water
95°-105°F
- 4 call-purpose flour
- ½ csugar
- ½ tspsalt
- 1 clukewarm milk
- 4 largeeggs
- Oil for frying
vegetable or canola oil recommended
- 1 csugar
Directions
- 1
Mix yeast, sugar, and water. Let froth.
- 2
Combine flour, sugar, salt, milk, eggs. Knead until dough forms.
- 3
Let dough rise until doubled in size.
- 4
Cut dough, let rise, then fry until golden brown.
- 5
Roll warm malasadas in sugar. Enjoy with fillings if desired.

Delicious Malasadas Recipe
155 min12 servings250 cal
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