Dragon Sauce

Dragon Sauce

1 serving
Dragon Sauce is a flavorful and spicy Asian-inspired sauce perfect for drizzling over stir-fries, noodles, or grilled meats. The combination of soy sauce, honey, garlic, ginger, and sriracha creates a balance of sweet, tangy, and spicy flavors.

Ingredients

  • Main Ingredients: ½ cup soy sauce
  • honey
    ¼ c
  • rice vinegar
    2 tbsp
  • garlic
    2 clove
  • fresh ginger
    1 tsp
  • sriracha sauce
    1 tbsp
  • Thickening Agent: 1 tbsp cornstarch
  • water
    2 tbsp

Directions

  1. 1

    In a small saucepan, combine soy sauce, honey, rice vinegar, garlic, ginger, and sriracha.

  2. 2

    In a separate bowl, mix cornstarch and water to create a slurry. Pour the slurry into the saucepan and stir well.

  3. 3

    Bring the mixture to a simmer over medium heat, stirring constantly until the sauce thickens.

  4. 4

    Once thickened, remove from heat and use the Dragon Sauce as desired.

Dragon Sauce

Dragon Sauce

15 min1 serving35 cal

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