Easy Baked Ziti Recipe

Easy Baked Ziti Recipe

6 servings
This satisfying, timeless and easy baked ziti recipe is made with the simplest ingredients, no frills, and can be prepped ahead of time and heated before serving.

Ingredients

  • ricotta cheese
    1 pint
  • short pasta

    16 ounces

    1 lb
  • jar marinara sauce
    24 oz
  • mozzarella

    shredded

    2 c
  • dried oregano
    1 tbsp
  • dried basil
    1 tbsp
  • salt
  • pepper

Directions

  1. 1

    Preheat the oven to 350º.

  2. 2

    Bring a large stock pot of water to boil. Once the water boils, add salt and stir in your pasta of choice.

  3. 3

    Cook the pasta 2 minutes less than the directions suggests, drain and set aside.

  4. 4

    Take an oven-safe baking dish and pour a few drops of marinara at the bottom. Pour in the pasta and mix the pasta in with the marinara.

  5. 5

    Add more marinara, spices, salt, pepper, and a few dollops of the ricotta cheese. Stir with a wooden spoon, making sure to coat all of the pasta.

  6. 6

    Pour in a little more sauce and ricotta as desired. Top the pasta with a layer of mozzarella cheese and bake for 20 minutes.

  7. 7

    Once the pasta is finished baking, turn the oven to broil and broil for 2-3 minutes, or until the cheese is golden brown and the pasta is slightly crispy on the sides.

Easy Baked Ziti Recipe

Easy Baked Ziti Recipe

35 min6 servings561 cal

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About this Recipe

Searching for the ultimate comfort food that's both satisfying and incredibly simple to make? Our Easy Baked Ziti recipe delivers a timeless, hearty meal with minimal effort, perfect for any weeknight or gathering.

Why This Baked Ziti Works

This baked ziti stands out because it embraces simplicity without sacrificing flavor. Made with the simplest ingredients—ricotta, marinara, short pasta, and mozzarella—it's a no-frills approach to a classic dish that truly lets the core flavors shine. The genius lies in its make-ahead potential, allowing you to prep it ahead of time and heat it when you're ready to serve, making dinner a breeze.

What to Expect

You're in for a truly satisfying experience. Imagine tender short pasta generously coated in rich, savory marinara sauce, layered with creamy, dreamy ricotta cheese, and topped with a blanket of gooey, melted mozzarella. Each bite offers a harmonious blend of textures and classic Italian-inspired flavors, seasoned simply with dried oregano and basil. This dish promises pure comfort and is designed to be an easy pasta recipe that becomes a staple in your home.

Customization & Variations

While delicious on its own, this baked ziti welcomes your personal touch. To transform it into a heartier meal, consider adding cooked, shredded chicken for an easy chicken dinner. You could also stir in some sautéed spinach or bell peppers with the marinara for extra vegetables. If you prefer, swap out a portion of the mozzarella for provolone for a sharper cheese flavor, or use a blend of your favorite Italian cheeses. Always ensure you're using a short pasta shape that can hold up to baking, like ziti or penne.

Serving & Context

This Easy Baked Ziti is the quintessential main course for a family dinner, a casual potluck, or any occasion craving a warm, comforting meal. Serve it alongside a fresh green salad and some crusty bread to soak up every last bit of delicious sauce.

Frequently Asked Questions