
Easy Brown Sugar Substitute
Ingredients
- 1 cerythritol sweetener
- 2 tspblackstrap molasses
- 1 tspcaramel extract
Directions
- 1
Place the erythritol sweetener in the bowl of a stand mixer (or in a large bowl, if you are using a hand mixer).
- 2
Place the molasses in a small microwave safe bowl. Heat in the microwave very gently to help liquify it a bit. Stir in the caramel extract.
- 3
Turn the mixer on to low and slowly drizzle the molasses into the bowl. Keep mixing until the sweetener is a uniform golden brown.
- 4
Transfer to an airtight container. Use as you would any recipe that calls for a brown sugar replacement.

Easy Brown Sugar Substitute
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About this Recipe
Unlock Guilt-Free Sweetness with this Easy Brown Sugar Substitute!
Craving the rich, caramel notes of brown sugar but sticking to a low-carb or keto lifestyle? Look no further! Our Easy Brown Sugar Substitute is your secret weapon. In just 5 minutes with only 3 simple ingredients, you can create a perfectly satisfying keto-friendly brown sugar alternative that boasts all the deep flavor without the high net carbs. Say goodbye to sugary woes and hello to delicious, guilt-free baking and cooking!
This isn't just any sugar alternative; it's designed to mimic the beloved taste and texture of traditional brown sugar. We achieve this magic by starting with erythritol sweetener, a popular keto-friendly sugar alcohol that provides sweetness without the glycemic impact. The true secret, however, lies in the small additions of blackstrap molasses and caramel extract. Molasses provides that signature depth, a hint of moisture, and the classic brown hue, while caramel extract amplifies the rich, buttery notes we all love. Don't worry, the amount of molasses is minimal, keeping the carb count incredibly low – just 5 calories per serving!
Imagine sprinkling this delicious low-carb brown sugar substitute over your morning oatmeal (keto-friendly, of course!), stirring it into your coffee, or using it to bake your favorite cookies and muffins. It's incredibly versatile and easy to make: simply combine the erythritol, molasses, and caramel extract until well blended. You'll be amazed at how well it captures the essence of the real thing. Elevate your keto desserts and savory dishes with this game-changing sugar alternative!