Easy Chicken Tetrazzini Recipe

Easy Chicken Tetrazzini Recipe

6 servings
This easy chicken tetrazzini is made with shredded rotisserie chicken and shredded cheddar cheese baked in a creamy and delicious sauce for a comfort food recipe that the whole family will love.

Ingredients

  • Rotisserie Chicken
    1
  • Spaghetti

    cooked to al dente

    1 lb
  • Cream Of Mushroom Soup
    10.5 oz
  • Cream Of Chicken Soup
    10.5 oz
  • Cream Cheese
    8 oz
  • Cheddar Cheese
    1 ½ c
  • Monterey Jack Cheese
    1 ½ c
  • Chicken Stock
    2 c
  • Salt and Pepper
  • Garlic Powder
    1 tbsp
  • Parsley
    2 tbsp

Directions

  1. 1

    Preheat the oven to 350

  2. 2

    Add all of the ingredients (reserve a half cup each of the cheddar and Monterey jack cheese) in a large bowl. Stir to combine.

  3. 3

    Add it to a 9x13" greased baking dish and smooth it out so that its flat and even.

  4. 4

    Top it with the reserved cheeses and cover it with foil.

  5. 5

    Place it into the center rack of the oven for about 20 minutes or until the cheese is melted and the sides are nice and bubbly.

  6. 6

    Finally, let it cool sightly, garnish with parsley (optional) and enjoy

Easy Chicken Tetrazzini Recipe

Easy Chicken Tetrazzini Recipe

30 min6 servings

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