Easy Mango Mousse
4 servings
This Easy Mango Mousse is a light and refreshing dessert made with ripe mangoes, honey, and whipped cream. It's perfect for a quick and delicious treat!
Ingredients
- Main Ingredients: 2 ripe mangoes
- 2 tbsphoney or
- 1 cheavy whipping cream
- For Serving: ripe mango slices
Directions
- 1
In a blender, combine the ripe mangoes and honey. Blend until smooth.
- 2
In a separate bowl, whip the heavy cream until stiff peaks form.
- 3
Gently fold the mango puree into the whipped cream until well combined.
- 4
Divide the mousse into serving dishes and refrigerate for at least 1 hour.
- 5
Garnish with ripe mango slices before serving.
Easy Mango Mousse
75 min4 servings250 cal
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