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- Easy Minestrone Soup

Easy Minestrone Soup
Ingredients
- 1 tbspcanola oil
- 1 smallonion
finely diced
- 2ribs celery
sliced
- 3 largecarrots
peeled and finely chopped
- 1 tbsptomato paste
- 1 tbspgarlic
2 large cloves
- 1 ½ tspsalt
- 1 tspparsley
- 1 tsporegano
- 1 tspbasil
- ¼ tspblack pepper
- ⅛ tspred pepper flakes
- 2 cfresh spinach
roughly chopped
- 4 clow sodium chicken broth
use vegetable broth to make this vegetarian
- 28 ozcanned diced tomatoes no salt added)
(798 ml
- 1 ccanned red kidney beans* 8 oz)
(rinsed
- 1 ccanned white kidney beans* 8 oz)
(rinsed
- 1 csmall uncooked pasta
- Parmesan for serving
Directions
- 1
In a large pot cook and stir the oil, carrots, celery and onion over medium-high heat until the onion has softened, about 3-4 minutes.
- 2
Add the tomato paste, salt, garlic, parsley, oregano, basil, and pepper and cook 1 minute.
- 3
Add the broth, tomatoes, and beans. Cover and simmer over medium heat for about 10 minutes or until carrots are crisp-tender.
- 4
Stir in pasta, cover and simmer for 10 minutes or until pasta reaches desired tenderness, stirring often.
- 5
Stir in spinach and serve with shredded Parmesan cheese as desired.

Easy Minestrone Soup
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About this Recipe
The Ultimate Easy Minestrone Soup Recipe
Looking for a hearty, healthy, and incredibly satisfying meal that comes together in a flash? This Easy Minestrone Soup recipe is exactly what you need! Forget bland, time-consuming meals; our one-pot wonder is packed with vibrant vegetables, nourishing beans, and comforting pasta, making it a complete meal that's as delicious as it is easy to prepare. Ready in just 45 minutes total, this Minestrone soup recipe is perfect for busy weeknights or a cozy weekend lunch.
What makes this particular Minestrone stand out? It's not just a soup; it's a bowl full of goodness! We've loaded it with fresh spinach, hearty kidney beans, diced tomatoes, and a savory blend of herbs like oregano and basil that sing with classic Italian flavor. It's naturally vegetarian and dairy-free, and incredibly versatile – easily adaptable for vegan or gluten-free diets without sacrificing any of its rich taste. Imagine a simmering pot filling your kitchen with aromas, promising a warm, inviting dish that's both light and fulfilling.
This Minestrone soup isn't just easy; it's a smart choice for your table. Each serving is loaded with nutrients and fiber, keeping you satisfied. Garnish with a sprinkle of Parmesan (if not vegan) for an extra layer of flavor, or serve alongside some crusty bread for dipping. Whether you're a seasoned cook or just starting out, this foolproof Minestrone recipe will quickly become a go-to in your meal rotation. It's truly a celebration of simple, wholesome ingredients creating something extraordinary.