Easy Olive Garden Zuppa Toscana Soup

Easy Olive Garden Zuppa Toscana Soup

This Easy Olive Garden Zuppa Toscana Soup is a super quick and simple copycat recipe with rich, creamy flavor you can't resist! 

Ingredients

  • spicy italian ground sausage

    use mild for kid-friendly

    1 lb
  • butter
    4 tbsp
  • white onion

    diced

    ½
  • minced garlic
    1 tbsp
  • chicken broth
    6 c
  • water
    2 c
  • yellow potatoes

    cut into 1-inch pieces

    4
  • salt
    3 tsp
  • black pepper
    1 tsp
  • heavy cream
    2 c
  • chopped kale
    4 c
  • chopped bacon or bacon bits and grated parmesan cheese for topping

    optional

Directions

  1. 1

    In a large pot saute sausage 5-6 minutes until browned. Use a slotted spoon to transfer sausage to a plate and set aside. 

  2. 2

    In the same pot, add butter and saute onions over medium heat until translucent. Add garlic and saute for another minute until fragrant. 

  3. 3

    Add chicken broth, water, potatoes, salt, and pepper and bring to a boil. Boil until potatoes are tender. Stir in kale, and heavy cream. Add sausage. Taste and add salt and pepper if needed. Serve garnished with grated parmesan cheese and/or bacon if desired.

Easy Olive Garden Zuppa Toscana Soup

Easy Olive Garden Zuppa Toscana Soup

833 cal

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About this Recipe

Craving that iconic, rich, and creamy Olive Garden Zuppa Toscana Soup but want to enjoy it in the comfort of your own home? Look no further! This Easy Olive Garden Zuppa Toscana Soup recipe brings all the beloved flavors straight to your kitchen, in a super quick and simple copycat version you won't be able to resist. Forget the long waits; you can whip up this hearty Italian soup in just 40 minutes!

What makes this sausage and potato soup truly special is its perfect balance of savory ground Italian sausage, tender potatoes, and vibrant kale, all swimming in a deliciously creamy broth. It's a satisfying sausage soup recipe that delivers warmth and incredible flavor with every spoonful. We've captured the essence of the original, ensuring that rich, creamy goodness is front and center.

Tips for the Perfect Zuppa Toscana

  • Spice it Up (or Down!): Our recipe calls for spicy Italian sausage, giving it that classic kick. If you prefer a milder flavor, simply opt for mild Italian ground sausage – perfect for a family-friendly meal!
  • Potato Perfection: Yellow potatoes are ideal for this potato soup recipe as they cook up tender and contribute to the soup's comforting texture without becoming too mushy.
  • Kale Choices: Fresh chopped kale is essential for color and nutrition. Don't be shy about adding a little extra if you love your greens!

Serving Suggestions

This homemade Olive Garden soup recipe is a meal in itself, perfect for a cozy weeknight dinner.

  • Serve it with crusty bread for dipping to soak up every last drop of that creamy broth.
  • A simple side salad would complement the richness beautifully.
  • Don't forget the toppings! A sprinkle of grated Parmesan cheese and crispy bacon bits elevates the experience, making each bowl feel gourmet.

Enjoy bringing this restaurant-quality Olive Garden Zuppa Toscana Soup to your table, tailored just to your taste!

Frequently Asked Questions