Extremely Soft White Bread (Bread Machine)

Extremely Soft White Bread (Bread Machine)

from food.com
Yeast Breads
25 min
2019 kcal / serving

This is the softest white bread I have ever baked. It was sent to me via email and I cannot remember who sent it. This is the only recipe I use for white bread.

Ingredients

  • 1 cupwarm water
  • 2 teaspoonsyeast
  • 3 tablespoonssugar
  • ¼ cupvegetable oil
  • 1 teaspoonsalt
  • 3 cupswhite flour

Directions

  1. 1

    Put your hot water, yeast and sugar in your bread machine. Let stand 6-12 minutes depending on the temp of your water. Your yeast will foam.

  2. 2

    Add remaining ingredients.

  3. 3

    Use rapid or basic white cycles.

  4. 4

    Or bake for 25 minute @ 350.