Garlic Green Beans (Frozen Green Bean Recipe)

Name: Garlic Green Beans (Frozen Green Bean Recipe)
Prep time: 2 min
Cook time: 10 min
Total time: 12 min
Yield: 4 servings
Ingredients: 16 ounce string beans (frozen); 1 tablespoon olive oil; 1 teaspoon granulated garlic; 0.25 teaspoon salt; 0.25 teaspoon pepper; 0.75 teaspoon Better Than Bouillon beef base; 0.25 cup water

4 servings

Easy garlic green beans made from frozen green beans with beef bouillon, olive oil, and simple seasonings. A fast, flavorful side dish.

Ingredients

string beans
frozen
16 oz
olive oil
1 tbsp
granulated garlic
1 tsp
salt
¼ tsp
pepper
¼ tsp
Better Than Bouillon beef base
¾ tsp
water
¼ c

Directions

1
Heat a large skillet over medium heat until hot. Add the olive oil and let it warm for about 10 to 15 seconds.
2
Pour in the frozen green beans and spread them out so they cook in an even layer. Let them sizzle for 1 to 2 minutes.
3
Sprinkle the granulated garlic, salt, and pepper over the beans. Stir to coat evenly.
4
Add the Better Than Bouillon and pour in the water. Stir to dissolve the bouillon and help it spread across the beans.
5
Cook, stirring occasionally, until the water evaporates and the beans turn bright green and tender, about 6 to 8 minutes. Cook longer if you prefer softer beans.
6
Taste and adjust seasoning as needed.

Garlic Green Beans (Frozen Green Bean Recipe)

12 min4 servings70 cal

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