Healthy Buffalo Chicken Dip
35 min
Healthy Buffalo Chicken Dip is a delicious, lighter version of your favorite appetizer! Easy, gluten free, keto & loaded with flavor - you'll love it!
Ingredients
- 2 cups cooked, shredded chicken
- ½ cup buffalo sauce
- 1 cup nonfat greek yogurt
- ½ cup small curd cottage cheese
- 1.5 cups cheddar cheese ((can also sub half crumbled blue cheese))
Directions
- 1
Preheat oven to 350.
- 2
Place chicken breasts in instant pot base. Add 1/4 cup water.
- 3
In a bowl mix all ingredients until thoroughly combined.