Honey Garlic Chicken Ramen

Honey Garlic Chicken Ramen

4 servings
Honey Garlic Chicken Ramen is the best easy weeknight dinner full of flavor!  Flavorful chicken, red bell peppers and scallions get tossed with a sweet and savory honey garlic sauce made with soy, honey, garlic, ketchup and chicken stock.  Ramen noodles cook right up in the sauce absorbing all that delicious flavor.  This is always a crowd pleaser.

Ingredients

  • 1 pound chicken tenderloins

    cut into pieces

  • 1 tablespoon hoisin sauce
  • 1 tablespoon brown sugar
  • 1 tablespoon oil
  • 1 red bell pepper

    sliced thin

  • 3 cloves garlic minced
  • 3 cups chicken stock
  • 1 tablespoon ketchup
  • ⅓ cup lite soy sauce
  • 1/2 cup honey
  • 2 packets of ramen noodles

    just the noodles, discard the seasoning packet

  • 3-4 scallions

    chopped

  • Sesame seeds for garnish

    optional

Directions

  1. 1

    To your chicken add the hoisin sauce and brown sugar, stir to coat.

  2. 2

    In a large skillet over medium high heat add your oil.

  3. 3

    Add the chicken and cook 5-8 minutes until cooked through. 

  4. 4

    Remove from pan and set aside.

  5. 5

    To the pan add your red bell pepper and garlic and cook for 2 minutes.

  6. 6

    Add the chicken stock, ketchup, soy sauce and honey.

  7. 7

    Whisk all together.

  8. 8

    Add the noodles to the pan.

  9. 9

    Bring to a bubble, cover and cook for 7 minutes.

  10. 10

    Remove the lid and add the chicken.

  11. 11

    Stir everything together over medium heat until the sauce thicken and noodles are cooked through.

  12. 12

    Add your scallions, garnish with sesame seeds if you like.

  13. 13

    Serve!

Honey Garlic Chicken Ramen

Honey Garlic Chicken Ramen

30 min4 servings

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About this Recipe

Craving a dinner that's bursting with flavor but doesn't take all evening to make? This Honey Garlic Chicken Ramen delivers a satisfying, sweet and savory meal in just 30 minutes, perfect for any busy weeknight.

Why This Recipe Works

This recipe shines because of its incredible honey garlic sauce. The blend of soy, honey, garlic, ketchup, and chicken stock creates a perfect balance of sweet and savory notes that truly coats every strand of ramen. Chicken tenderloins cook quickly, ensuring tender, juicy bites, while the ramen noodles absorb all that delicious sauce directly in the pan, infusing them with deep flavor from start to finish.

What to Expect

Prepare for a comforting bowl of ramen that’s far superior to any instant variety. You'll find tender pieces of chicken, crisp slices of red bell pepper, and soft, flavorful noodles bathed in that irresistible honey garlic glaze. Each bite offers a harmonious blend of garlic and subtle sweetness, rounded out by the rich umami of soy and hoisin. It’s a truly satisfying dish that promises to be a crowd pleaser every time you serve it.

Customization & Variations

This Honey Garlic Chicken Ramen is easy to adapt to your taste. You can adjust the balance of sweetness and savoriness in the sauce by adding a little more honey for extra sweetness or a splash more lite soy sauce for added savoriness, finding your perfect flavor profile. Don't hold back on the garnishes—feel free to use more chopped scallions and a generous sprinkle of sesame seeds for added texture and visual appeal.

Serving & Context

This delightful ramen is an ideal choice for a quick family dinner or a cozy night in. Serve it warm, garnished beautifully with fresh scallions and optional sesame seeds, for a complete and utterly delicious meal.

Frequently Asked Questions