
Hot Cider Wassail
Ingredients
- 8 capple cider
1/2 gallon
- 4 ccranberry juice
- ½ tbsparomatic bitters
- 2cinnamon sticks
- ½ tbspallspice
- 1orange with cloves
- 1 crum
- orange slices and cinnamon sticks for garnish
Directions
- 1
Poke whole cloves into an orange.
- 2
Add all ingredients to the slow cooker except rum.
- 3
Heat on high for 2 hours or until warm.
- 4
Add rum prior to serving.
- 5
Garnish with orange slices and extra cinnamon sticks.

Hot Cider Wassail
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About this Recipe
Searching for the perfect cozy beverage to chase away winter's chill? This Hot Cider Wassail with alcohol is your answer, offering warmth and festive cheer in every sip.
What makes this Wassail truly special is its ability to stay warm all day long in a slow cooker, ensuring a comforting drink is always ready for you and your guests. The aromatic blend of apple cider, cranberry juice, and spices creates an inviting fragrance that fills your home, making it ideal for entertaining.
Prepare to savor a deeply comforting and aromatic drink that perfectly captures the essence of winter. This Hot Cider Wassail offers a delightful balance of sweet apple and tart cranberry, enhanced by the gentle warmth of cinnamon and allspice, all uplifted by a hint of aromatic bitters. The addition of rum provides a subtle, warming kick that makes it truly special for adult gatherings.
Despite its rich flavor profile, this festive drink is remarkably easy to prepare, requiring just 10 minutes of hands-on time before a leisurely 2-hour simmer. You'll find the process straightforward, resulting in a beautifully fragrant and inviting beverage that's ready to enjoy.
This versatile drink can be easily adjusted. For a non-alcoholic version suitable for all ages, simply omit the rum from the recipe. The spiced cider base is wonderfully flavorful on its own.
Serve this beautiful Wassail warm, garnished generously with fresh orange slices and additional cinnamon sticks for an inviting presentation. It's the quintessential drink for holiday gatherings, cozy evenings by the fire, or any festive occasion during the colder months.







