Instant Pot Cheesy Taco Ground Beef and Rice

Instant Pot Cheesy Taco Ground Beef and Rice

Instant Pot Cheesy Taco Ground Beef and Rice is an easy pressure cooker ground beef dinner recipe made with long grain white rice, corn and black bean salsa and Heinz chili sauce and loaded with shredded mozzarella and cheddar cheese.

Ingredients

  • lean ground beef
    1 lb
  • water
    3 c
  • salt
    1 tsp
  • pepper
    1 tsp
  • onion powder
    1 tbsp
  • garlic powder
    1 tbsp
  • gluten free taco seasoing
    1 oz
  • long grain white rice
    2 c
  • Heinz chili sauce
    2 c
  • medium corn and black bean salsa
    1 ½ c
  • mozzarella and cheddar cheese blend
    3 c

Directions

  1. 1

    Set Instant Pot to Saute Less for 7 minutes.

  2. 2

    Add a dab of butter or margarine to the pot, followed by the ground beef.

  3. 3

    Crumble the ground beef well as it cooks.

  4. 4

    When the Instant Pot turns off, the ground beef will still be slightly pink.

  5. 5

    Add the water to the pot and scrape the bottom well to make sure nothing is sticking.

  6. 6

    Add the salt, pepper, onion powder, garlic powder and taco seasoning to the pot. Do not stir.

  7. 7

    Add the rice to the pot.

  8. 8

    Gently push the rice around so that it is all submerged in the liquid but do not stir.

  9. 9

    Place the lid on the Instant Pot, turn the steam release handle to the sealing position and set the Instant Pot to Pressure Cook High for 6 minutes.

  10. 10

    When the Instant Pot is done cooking, immediately turn the steam release handle to the venting position and do a quick release.

  11. 11

    Remove the lid and stir the contents well.

  12. 12

    Add the chili sauce and salsa to the pot.

  13. 13

    Stir well and then set the Instant Pot to Saute Less for 3 minutes.

  14. 14

    When the Instant Pot turns off, add the shredded cheese and stir well.

  15. 15

    Serve and enjoy!

Instant Pot Cheesy Taco Ground Beef and Rice

Instant Pot Cheesy Taco Ground Beef and Rice

38 min803 cal

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About this Recipe

Instant Pot Cheesy Taco Ground Beef and Rice: Your New Favorite Weeknight Meal!

Looking for a quick, delicious, and satisfying dinner that the whole family will love? This Instant Pot Cheesy Taco Ground Beef and Rice recipe is a game-changer! Imagine perfectly cooked long-grain white rice, seasoned ground beef, and a vibrant corn and black bean salsa, all smothered in a rich blend of mozzarella and cheddar cheese, made effortlessly in your pressure cooker. It's the ultimate pressure cooker ground beef recipe for busy evenings.

What makes this dish truly special is the perfect balance of flavors and textures. The Heinz chili sauce adds a unique tang and depth, beautifully complementing the savory taco seasoning. And with the convenience of your Instant Pot, you can have this incredible Instant Pot ground beef recipe on the table in under 40 minutes, from prep to plate! Plus, it's naturally a gluten-free Instant Pot recipe, making it suitable for many dietary needs.

Tips for the Perfect Cheesy Taco Rice

  • Spice it Up: If you love a little heat, consider adding a dash of cayenne pepper or a chopped jalapeño along with your ground beef.
  • Vary Your Veggies: Feel free to stir in some diced bell peppers or onions with the ground beef while browning for added flavor and nutrients.
  • Serving Suggestions: This hearty meal is fantastic on its own, but also shines with your favorite taco toppings. Think a dollop of sour cream or Greek yogurt, fresh cilantro, sliced avocado, or even a sprinkle of crushed tortilla chips for extra crunch.
  • Cheese Please: While mozzarella and cheddar are a classic pairing, don't hesitate to experiment with other melty cheeses like Monterey Jack or a Mexican blend to customize the cheesy goodness!

Frequently Asked Questions

Instant Pot Cheesy Taco Ground Beef and Rice Recipe | Only Recipes