Keto Cloud Bread
Ingredients
- 3 largeeggs
at room temperature
- ¼ tspcream of tartar
- 1 pinchkosher salt
- 2 ozcream cheese
- 1 tbspItalian seasoning
- 2 tbspmozzarella or grated Parmesan
- 2 tsptomato paste
- ⅛ tspkosher salt
- 1 tsppoppy seeds
- 1 tspsesame seeds
- 1 tspgarlic
- 1 tsponion
- 1 ½ tspranch seasoning powder
Directions
For plain cloud bread
- 1
Preheat the oven to 300°and line a large baking sheet with parchment paper.
- 2
Separate egg whites from yolks into two medium glass bowls. Add cream of tartar and salt to egg whites, then using a hand mixer, beat until stiff peaks from, 2 to 3 minutes. Add cream cheese to egg yolks, then, using a hand mixer, mix yolks and cream cheese until combined. Gently fold egg yolk mixture into egg whites.
- 3
Divide mixture into 8 mounds on prepared baking sheet, spacing them about 4” apart. Bake until golden, 25 to 30 minutes.
- 4
Immediately sprinkle each piece of bread with cheese and bake until melty, 2 to 3 minutes more. Let cool slightly.
For pizza cloud bread:
- 1
Into the egg yolk mixture, add 1 tablespoon Italian seasoning, 2 tbsp shredded mozzarella or grated Parmesan, and 2 teaspoons tomato paste.<br/>
For everything bagel cloud bread:
- 1
Into the egg yolk mixture, add ⅛ teaspoon kosher salt, 1 teaspoon poppy seeds, 1 teaspoon sesame seeds, 1 teaspoon minced dried garlic, and 1 teaspoon minced dried onion. (Or use 1 tablespoon everything bagel seasoning.)
For ranch cloud bread:
- 1
Into the egg yolk mixture, add 1½ teaspoons ranch seasoning powder.
Keto Cloud Bread
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About this Recipe
Indulge in Light & Fluffy Keto Cloud Bread – Your Low-Carb Dream!
Missing bread on your ketogenic journey? Say hello to Keto Cloud Bread, also affectionately known as Oopsie Bread! This easy cloud bread recipe is a game-changer for anyone craving that classic bread texture without the carbs. Our recipe delivers an incredibly light yet surprisingly sturdy bread alternative, perfect for holding up to all your favorite sandwich fillings. With just 64 calories per serving and minimal carbs, this is truly the best cloud bread for your low-carb lifestyle.
Why Our Keto Cloud Bread Recipe Stands Out
What makes this keto cloud bread recipe so special? It's the perfect balance of simplicity and versatility. We've enhanced the classic oopsie bread recipe with flavorful additions like Italian seasoning, a hint of tomato paste, and a blend of mozzarella or Parmesan, plus a delightful everything-bagel-like topping of poppy seeds, sesame seeds, and dried garlic and onion. This transforms a simple egg-based bread into a savory, satisfying experience. The cream of tartar ensures a perfectly stable, airy meringue, giving you that signature fluffy texture that makes easy cloud bread so enjoyable.
Versatile & Delicious Serving Ideas
Beyond being a fantastic low-carb bread alternative for sandwiches, this best oopsie bread recipe opens up a world of culinary possibilities:
- Classic Sandwiches: Fill with deli meats, cheese, avocado, and lettuce for a satisfying keto lunch.
- Burger Buns: Swap out traditional buns for these light cloud bread discs.
- Savory Dippers: Serve alongside your favorite low-carb dips like guacamole or spinach dip.
- "Pizza" Bases: Top with sugar-free marinara, mozzarella, and your preferred keto toppings, then broil briefly.
Feel free to customize the seasonings to your liking! For a sweeter twist, omit the savory seasonings and add a touch of sweetener and cinnamon – perfect for a keto "toast" with sugar-free jam. This easy cloud bread will quickly become a staple in your keto kitchen!