King Crab Appetizers
Ingredients
- 2 packagerefrigerated biscuit dough
- 1 packagecream cheese
- 1 cancrab meat
- 2 tbspmayonnaise
- 2 tbspParmesan cheese
- ½ cCheddar cheese
- 2 tbspgreen onion
- 1 tspWorcestershire sauce
- 1 pinchpaprika
Directions
- 1
Preheat oven to 375 degrees F (190 degrees C). Lightly grease 12 tartlet pans.
- 2
Divide rolls in half and press into the prepared tartlet pans. Set aside.
- 3
In a large bowl, combine cream cheese, crab, mayonnaise, Parmesan cheese, Cheddar cheese, green onions and Worcestershire sauce. Spoon 1 teaspoon of mixture into tarts and garnish with paprika.
- 4
Bake at 375 degrees F (190 degrees C) for 15 to 20 minutes, or until light brown. These freeze wonderfully. Just reheat before serving.
:max_bytes(150000):strip_icc()/2998578-c1e29aa4eda84dd5b0d09476be4456e2.jpg)
King Crab Appetizers
Ratings & Reviews
Be the First to Rate
Your rating helps others discover amazing recipes. Share your experience and let others know what you think!
About this Recipe
Delicious King Crab Appetizers: Your New Go-To Party Snack!
Get ready to impress your guests with these irresistible King Crab Appetizers, a true family favorite that disappears quickly at any gathering! These delightful crab tartlets are renowned for their rich, creamy filling and golden, flaky crust, making them the perfect addition to your holiday spread or any special occasion. Forget complicated recipes – these easy crab appetizers come together in just 30 minutes, allowing you more time to enjoy the festivities.
What makes these crab tartlets so special? It's the harmonious blend of flavors and textures. Each bite delivers succulent crab meat, perfectly combined with softened cream cheese, tangy Parmesan, and sharp Cheddar. Fresh green onions add a subtle bite, while a hint of Worcestershire sauce deepens the savory profile. All nestled within convenient refrigerated biscuit dough cups, baked until golden and bubbly, then finished with a sprinkle of paprika for that picture-perfect touch.
These cheesy crab bites are incredibly versatile. While perfect as a standalone holiday appetizer, they also pair beautifully with a crisp white wine or a celebratory cocktail.
Tips & Variations:
- Spice It Up: Add a dash of hot sauce or a pinch of red pepper flakes to the crab mixture for a little kick.
- Cheese Swaps: Experiment with other cheeses like Monterey Jack or a smoky Gouda for a different flavor profile.
- Garnish Ideas: A sprinkle of fresh chives or a dollop of sour cream just before serving can elevate the presentation.
- Miniature Marvels: For smaller bites, use mini muffin tins and adjust baking time accordingly.
Whether you're hosting a grand celebration or looking for an effortless yet elegant snack, these King Crab Appetizers are guaranteed to be a hit. Get ready for compliments and requests for the recipe!