Lemon Fat Bombs

Lemon Fat Bombs

16 servings
You only need 5 ingredients to make these bright little treats, tasting like frozen cheesecake bites. They have perfect keto macros, with over 90% of calories from fat and only 0.5g of net carbs. Enjoy them as a convenient snack or bite-sized dessert.

Ingredients

  • cream cheese

    Note 1

    6 oz
  • salted butter
    4 tbsp
  • granular swerve sweetener
    3 tbsp
  • lemon juice

    Note 3

    2 tbsp
  • lemon zest

    Note 4

    1 tbsp

Directions

  1. 1

    Soften Ingredients: Let cream cheese and butter sit at room temperature until softened, about 1 hour. Then microwave cream cheese in small bowl until very soft and pliable (Note 5), about 20 seconds.

  2. 2

    Make Batter: Stir sweetener, lemon juice, and lemon zest in large mixing bowl until well-mixed. Add softened cream cheese and butter to bowl with lemon mixture, and beat using electric hand mixer (Note 6) until well-mixed without any butter or cream cheese clumps (Note 7), scraping down beaters and sides of bowl as needed.

  3. 3

    Freeze & Serve: Divide batter among round silicone molds (Note 8), yielding about 16 fat bombs. Freeze until solid, at least 2 hours. Serve (Note 9), and transfer any leftovers to resealable bag in freezer.

Lemon Fat Bombs

Lemon Fat Bombs

15 min16 servings60 cal

Ratings & Reviews

Be the First to Rate

Your rating helps others discover amazing recipes. Share your experience and let others know what you think!

About this Recipe

Indulge Guilt-Free with Zesty Lemon Fat Bombs

Craving a bright, refreshing treat that perfectly fits your keto lifestyle? Look no further than these incredible Lemon Fat Bombs! These delightful bites are the ultimate low carb dessert recipe, tasting just like frozen cheesecake but without the sugar and carbs. Incredibly easy to make with just 5 simple ingredients, they're designed to be a convenient and delicious way to boost your healthy fat intake.

What makes these keto fat bombs truly special is their vibrant lemon flavor, cutting through richness with a zesty tang. Made with creamy cream cheese, rich butter, and fresh lemon juice and zest, each bite delivers over 90% of its calories from healthy fats and a minuscule 0.5g net carbs. They're not just a snack; they're a mini-dessert that supports your goals, offering sustained energy and satisfying cravings with pure, clean ingredients.

Tips for Perfect Lemon Fat Bombs

  • Flavor Boost: For an even stronger lemon punch, a tiny drop of food-grade lemon extract can be added. Alternatively, explore other citrus flavors like lime for a fun twist!
  • Sweetness Adjustment: While granular Swerve provides excellent sweetness without the aftertaste, feel free to adjust the amount to your preference. Always taste a small bit before chilling.
  • Get Creative: After forming, you can roll your lemon fat bombs in shredded unsweetened coconut, finely chopped nuts, or a dusting of cocoa powder for added texture and flavor. They're also delicious simply as they are!

Whether you need a quick energy boost, a delightful afternoon treat, or a satisfying sugar-free dessert after dinner, these Lemon Fat Bombs are a versatile and delicious solution. Enjoy them straight from the freezer for a firm, icy bite or let them soften slightly for a creamier, cheesecake-like experience.

Frequently Asked Questions

Lemon Fat Bombs Recipe | Only Recipes